Module 1 - Introduction and concepts related to biological control and production and quality control of
biological products.
Module 2 - Bacteria of the genus Bacillus used in biological control of agricultural pests and diseases.
Module 3 - How to produce and formulate bioproducts.
Module 4 - How to perform quality control of bioproducts.
Carga horária do curso: 20h
Quantidade de vagas: 5000
Disponibilidade do Curso: 21 dias
Modalidade: EAD Autoinstrucional
Descricao Curta do Curso: To train Technicians, Students, Teachers, Extension Workers and Rural Producers in Production and Quality Control of Biological Products Based on Bacteria of the Genus Bacillus for use in Agriculture.
Objetivo do Curso:
To train Technicians, Students, Teachers, Extension Workers and Rural Producers in Production and Quality Control of Biological Products Based on Bacteria of the Genus Bacillus for use in Agriculture.
Data Inicio Inscrições: 28 October 2024
Data Final Inscrições: 3 November 2024
Público Alvo: Descrição do público-alvo
Teste: Teste
Temática do curso: Bioinsumos